Sunday, August 7, 2011

Hickory BBQ Chicken

6 chicken breasts or thighs
1/4 cup olive oil
1 TB liquid smoke
1/4 tsp salt
2 c. BBQ sauce
1/4 cup apple juice
1/2 cup bacon, cooked and chopped

Preheat oven to 375 degrees (unless you prefer to grill). Combine oil, liquid smoke, and salt in a bowl and let chicken breasts marinade it in for 30 minutes. Combine BBQ sauce, apple juice and bacon then separate into two bowls. Place chicken inside a baking dish and discard marinade. Bake (or grill)uncovered for 10 minutes. Brush one of the bowls of sauce over chicken and cook for an additional 15 minutes. Serve with remaining sauce for dipping.



innovativeblog said...

simply wonderful!
Keep Posting
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Australian Diamonds Blogger said...
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