Tuesday, February 17, 2015

Banana Bread

My kids (and husbands) favorite!

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon ground cinnamon
1 egg
3-4 medium sized very ripe bananas
3/4 sugar
1/4 vegetable oil

In a mixer, combine the egg, bananas, sugar and cooking oil.

Add flour, baking powder, baking soda and cinnamon to bowl and continue to mix.

Pour mixture into greased pan or muffin tins (with liners).

Bake at 350 degrees, 45 mins for 9 x 5 pan, 25 mins for 4 x 2 mini bread pans or 15 mins for muffins.  Let cool on wire rack.