This dip is always a hit at parties and potlucks...
1 carton (8 oz) spreadable strawberry cream cheese
1 carton (8 oz) frozen whipped topping, thawed
1 jar (7 oz) marshmallow creme
In mixing bowl, beat cream cheese until fluffy. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Yield: 4 cups