These are our "new" New Year's Traditions! We started to have crab legs for New Years Eve back in PA with some friends of ours the past couple of years, and decided to keep it going!
On New Years Day we decided to start doing fondue (how can you not when you husband has access to so many wonderful cheeses). We just got one of these babies, and what better way to start off the new year (and good eating) than with melted cheese, and chocolate dipped sweets!
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